W Low-Molecular Hyaluronic Acid & Collagen is a health food in hard capsules made in Japan by ogaland. Each 283 mg capsule contains fish collagen peptide 150 mg, hyaluronic acid 6 mg and camellia seed extract powder 1 mg. One pack holds 60 capsules, about a one-month supply.

Purpose

A food supplement of fish collagen peptide and hyaluronic acid, with camellia seed extract, in hard capsules.

Ingredients

Ingredients: fish collagen peptide (made in Japan), corn starch, camellia seed extract powder / gelatin, hyaluronic acid, glycerin fatty acid ester, sucrose fatty acid ester.
Hard capsules. Content: 283 mg × 60 capsules (about a one-month supply).
Per capsule: fish collagen peptide (gelatin) 150 mg, hyaluronic acid 6 mg, camellia seed extract powder 1 mg.

How to use

As a guide, take 2 to 4 capsules a day with water or lukewarm water.

Cautions

If you are taking medicine or attending a clinic, or if you are pregnant or breast-feeding, consult a doctor before taking it.
Rarely, it may not suit your condition or constitution; if so, stop taking it.
The colour may vary slightly and there may be a smell typical of the ingredients; this does not affect the quality.
Check the ingredients and do not take it if you have a food allergy to any of them.
After opening, close the zip firmly.
Keep out of the reach of infants.
Keep to a balanced diet based on staple foods, main dishes and side dishes.

Storage

Store at room temperature away from high temperature and humidity.